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  • BakingBusiness.com

    Exploring a ‘needle mover ‘ for grain based foods.

    It wasn’t so long ago that the Wikipedia entry for “empty calories” featured “refined grains, such as white bread or white rice” on a list of foods “considered to contain mostly empty calories.” A more grotesquely inaccurate descriptor of white bread and rice would be difficult to conjure – enriched grains represent the single greatest source of numerous key nutrients, including iron and folic acid, in addition to fiber in the American diet. [...]

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  • BakingBusiness.com

    Millers, bakers launch study of checkoff program feasibility

    In what could lead to an unprecedented expansion in product promotion activity for grain-based foods, millers and bakers have initiated a feasibility study to consider the launch of a checkoff program. [...]

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